Thursday, March 22, 2012
Green, Green Jellybean
So just what flavor are green jellybeans anyway? This is a constant topic of debate between the younger son and me. He waxes on and on about traces of apple followed by a teensy peppery nuance of mint, finally there is a distinct tart pineapple finish. Like he's describing a pinot noir or reisling. Next thing I know he'll be pairing the jellybeans with cheeses! I maintain that green jellybeans smack of generic green lollipop flavor. That is all. Nothing more.
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1 comment:
It's really not that complex. I think "yucky" pretty much sums it up! (Obviously, I'm not a fan.)
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