Monday, July 17, 2017
Yo-Ho-Ho And a Bottle!
Of rum, children, in case you hadn't guessed. The bottle of rum to the left, a light, sweet, Brazilian variety that is particularly well-suited for the making of caipirinhas, was given to me by a man who wished to demonstrate his affection for me. Also likely to prove that he had paid attention to things that I mentioned I enjoy and earn brownie points. That was three years ago. I am no longer interested in this man. As far as the friends with benefits arrangement goes, he has proven to be spectacular in the, ahem, benefits part but abysmally lacking as far as the friends component is concerned. Now we move on to the bottle of rum on the right. A spiced variety sporting a deep-sea, pirate-y theme. The Kraken arrived on my birthday. It was presented to me, in a gift bag!, by a man I can't for the world figure out, so I have decided to just go with it. This was a man that I wavered on inviting in the first place, then considered removing him from the invitation because in this newfangled electronic age, I could see that he had not yet perused it, then the next thing I knew he had accepted. We met a year ago and it seems he has been a bit of a hermit over the winter. He flirts mercilessly with me on Facebook and says witty, mildly inappropriate things to me in person. He stuck around for champagne and pound cake with lemon sorbet and strawberries. I have no idea what any of this means. Or how it may turn out. All I know is, a couple of fellows I have been interested in romantically have given me a bottle of rum. The first is out of the picture, the current one baffles me. Do I have to wait for a third guy bearing rum to complete that whole three-times-the-charm thing? I'm not going to give this any more thought. I am, however, in the market for spiced rum drink recipes. If you have a favorite, do share it in the comments. Release the Kraken!