Soup may be my favorite cold weather fare, which means I've made a lot of soup this winter. A lot of soup, people. Is winter over yet? I believe I have gone through my entire soup repertoire and am repeating myself. A list of this winter's soup's, then, the final two on the list are bubbling on the stove right now. And I would truly love to possess a gorgeous soup tureen like the one pictured here. Sometimes presentation is everything, sometimes you're really hungry and it's presentation, schmesentation and you gobble from your greasy fingers over the sink. Whatever works.
*Roasted Potato with Smoked Sausage
*Cajun Seafood Chowder
*Classic Chicken Noodle
*Creamy Chicken Mushroom
I forgot tomato bisque and broccoli cheddar cheese! I also have made really great vegetable beef and French onion in the past but the lack of availability of beef soup bones have caused these two to slip off the list of regulars!