Avocados were forty cents each last week. I am living in guacammmmmmole heaven. The photo isn't one I took. Though I could have, I can do a lovely presentation if I put my mind to it. Now I'm going to complain about this pic I swiped off of some foodie website. It appears that there are no tomatoes in this dip! I know, some people make it without tomatoes, but as far as I'm concerned, that's just wrong, wrong, wrong. I would have taken a picture myself except I just dove right in and gobbled the batch I whipped up without thinking. Don't overthink guacamole, just enjoy, that's what I always say. And remember the tomatoes. And since you asked, lime, please, rather than lemon. And beer. Preferably a nice Corona or perhaps a Dos Equis amber. What are you waiting for? Dig in!
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